The feast is coming…
Night Feast descends upon Brisbane Powerhouse once again in a month-long worship of Spring conjuring ephemeral tastes and performances.
And we’re excited to be back for another delicious round with Philip Johnson dishing up e’cco classics. Expect culinary delights paired with the arrival of other-worldly creatures, live music and roaming performances.
Ignite your senses | 04 – 29 OCT Join the feast – www.nightfeast.com.au
Visit our stall from 4:30pm Wednesday to Friday and from 3pm, Saturday and Sunday.
Experience signature dishes by Philip Johnson including:
Beef Cheek Massaman Curry – Beef Cheek Massaman Curry served with sides of potato, peanuts, chilli and fragrant rice.
Best paired with Mount Adams Barossa Shiraz or Pines Japanese Lager.
Wild Mushroom Pasta – Grana Padana, spring onions – pair it with Tim Adams Clare Valley White Wine
Follow along on Instagram – @NightFeastBrisbane #nightfeastbrisbane
Night Feast is produced by Brisbane Powerhouse through the support of Brisbane City Council, presented by American Express, and supported by Sapporo goa, Village Voice, Ovolo Hotels and The Weekend Edition.
